Meet the Team

Lydia
Owner and Founder
Lydia is the owner and founder of Lydia's as well as Sugar & Slice Bakery, which opened in 2019 on Main Street St. Charles. She started selling baked goods out of her home at 15, opened Sugar & Slice at 21, and Lydia's at 26 years old. As a self taught baker, Lydia specializes in the decorating of custom cakes along with cupcakes. Lydia is a creative force with a heart for people and a vision that inspires everyone around her. As a young female business owner, she leads with authenticity, warmth, and an unwavering belief that hard work and kindness go hand in hand. She’s a reminder that leadership isn’t just about running a business, but about building something that brings people together.

Maria
Cheesecake Curator and Baker
Maria has been a lifelong baking enthusiast, known for her famous cookies long before Lydia’s ever opened its doors. As a stay-at-home mom to twins, Matt and Rachel, and to Lydia, she filled her home with sweet treats, creativity, and care, the same spirit she now brings to the bakery. Maria is the heart behind our cheesecakes and pies, each one made with a lot of love (and plenty of butter!). She’s endlessly kind, crafty, and full of light, bringing warmth and laughter to everyone around her. Watching Lydia’s dream come to life has been one of her greatest joys and she has provided continuous support!

Dani
Kitchen Manager
Dani discovered her passion for cake and cookie decorating after joining Sugar & Slice for what was meant to be just a holiday season — and never looked back. Originally trained as a Veterinary Technician, she found her true calling in the creative, fast-paced world of the bakery. Now as Kitchen Manager, Dani is one of Lydia’s biggest supporters, leading with a mix of humor, heart, and endless encouragement. Her creativity and dedication bring energy and laughter to the kitchen every day, inspiring the team and bringing everyone together.

Katey
Katey’s journey at Lydia’s began behind the bar as a barista, rooted in her love for people and passion for coffee. With a deep sense of care for both the team and the guests, she grew into her role as Operations Executive. Known for her uplifting spirit and steady leadership, Katey leads with heart, always encouraging others, fostering connection, and keeping the team moving forward together. Her dedication and integrity shine through in everything she does, helping make Lydia’s a place where both staff and guests feel truly at home.

Taylor
Front of House Manager
Taylor was first drawn to Lydia’s by its charming style and warm, distinct atmosphere, she knew right away she wanted to be part of it. Taylor’s joy for what she does shines through every shift, you can always find her dancing, singing, or cracking a “dad joke” that fills the room with laughter. Outside of work, she’s a proud wife and mom of two, often spending her time at church events with her family. Her heart for people and contagious energy make Lydia’s feel like home for everyone who walks through the door.

Sadie
Wholesale & Events Manager
Sadie brings creativity, warmth, and a people-first mindset to her role as Wholesale & Events Manager at Lydia’s. She oversees wholesale partnerships, coordinates special events, and helps expand the Lydia’s brand throughout the community while ensuring every client receives exceptional service. Known for her sweet spirit and dedication, Sadie approaches every project with enthusiasm and attention to detail. Whether she’s building relationships with wholesale clients, planning events, or helping bring new opportunities to life, her passion for creating meaningful experiences shines through in everything she does.

Lea
Brand & Wedding Coordinator
Lea began her journey with Lydia’s and Sugar & Slice six years ago when she was hired at just 16 years old. Since then, she has grown alongside the business, gaining experience in nearly every aspect of bakery operations while developing a passion for weddings, events, and brand development. Today, Lea serves as the Brand & Wedding Coordinator, overseeing marketing, social media, event promotion, and wedding planning services. With years of experience and a deep understanding of the brand, Lea combines creativity, organization, and a passion for building meaningful client relationships, making her an integral part of the Lydia’s and Sugar & Slice team.

Kaitlyn
Assistant Kitchen Manager
Kaitlyn brings passion, creativity, and energy to the kitchen every day. A recent culinary school graduate, she has quickly become known for her incredible talent, especially as the baker behind our signature macarons. Her imagination comes through in every batch and she is always experimenting with fun flavor combinations. Kaitlyn’s humor and enthusiasm inspire everyone around her to have fun and think creatively in the kitchen.




















Our Space
Sauce Magazine
"(Lydia's) offers an inviting space for guests to enjoy handcrafted pastries, plated desserts, and unique cocktails."
Discover St. Charles
"Baked goods, coffees, and cocktails right in the heart of St. Charles."
Emily, Yelp
"Lydia's has quickly become one of my absolute favorite coffee shops in St. Charles! The vibe here is so inviting-plenty of seating, easy parking, and the kind of atmosphere that works just as well for a solo work session as it does for catching up with friends."
Our Product





















